One of the delicious mutton karahi recipes without using water, which we make often.

Ingredients
(English)
Zutaten
(Deutsch)

650 g mutton
175 g onions
300 g tomatoes
1 ½ tsp salt
½ tsp tumeric
1 tsp chilli powder
6 tbsp cooking oil
150 g yogurt
3 tbsp ginger sticks
1-2 green chillies
½ tsp black cumin seeds powder
½ black pepper powder
½ garam masala
1 tbsp fresh coriander

650 g Lammfleisch
175 g Zwiebel
300 g Tomaten
1 ½ tsp Salz
½ tsp Kurkuma
1 tsp Chilli Pulver
6 tbsp Speiseöl
150 g Joghurt
3 tbsp Ingwer gestiftet
1-2 grüner Chilli
½ tsp Schwarzkümmelpulver
½ schwarzer Pfefferpulver
½ Garam Masala
1 tbsp fresh coriander