Paratha Rolls – a recipe for the whole family. Enjoy it at home or prepare it for a picnic or for the kids for school. Paratha Rolls can have a variety of fillings, can be made with vegetables, salad and meat. We choosed chicken marinated in delicious spices.
| Ingredients (English) | Zutaten (Deutsch) |
marinated chicken 500 g chicken breast 1 tbsp ginger paste 1 tbsp garlic paste 1 tsp chili powder 1/2 tsp turmeric powder salt to taste 1/2 tsp cumin powder 1 tsp coriander powder 1/2 tsp garam masala 2 tbsp yogurt 1 mild green chili Marinate the chicken for 30 mins, then fry it in 4-5 tbsp cooking oil. Take a paratha and add the chicken pieces and all the sauces salads and veggies you like. | mariniertes Hähnchen 500 g Hähnchenbrustfilet 1 EL Ingwerpaste 1 EL Knoblauchpaste 1 TL Chilipulver 1/2 TL Kurkumapulver Salz 1/2 TL Kümmelpulver 1 TL Korianderpulver 1/2 TL garam masala 2 EL Joghurt 1 milder grüner Chili Mariniere die Hähnchenstücke für 30 Minuten und brate sie dann in 4-5 Esslöffel Speiseöl. Nimm ein Paratha und füge die Hähnchenstücke und die Saucen, Salat und Gemüse hinzu, das du magst. |
